"Le degré de
l'excellence"		 Our selection Our products Tasting service
Ingredients and date
Warranty		 Your comments
How to contact us		 Store locations
Online registration		 Media's corner
 

The excellence... 

 

 Chocolat 15-18 offers a variety of fine chocolate products for the connoisseur ! Take the time to savour them... Close your eyes and use your imagination to visit the country of origin for each of our chocolates. A great way to travel around the world !
 

and its degree

Our products are displayed in a dedicated cellar at a temperature between 15 and 18 degrees Celsius, which is ideal for preserving chocolate. This innovative concept assures you that our products are always at the top of their gastronomic quality.


And just like wine, we recommend the chocolate to be at room temperature for an optimal tasting, in between 20 and 22 degrees Celsius.


Enjoy !